The Winery Adegas d'Altamira is one of the best wineries to follow in Galice.. It offers 1 wines for sale in of Galice to come and discover on site or to buy online.
Looking for the best Winery Adegas d'Altamira wines in Galice among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Adegas d'Altamira wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Adegas d'Altamira wines with technical and enological descriptions.
How Winery Adegas d'Altamira wines pair with each other generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of succulent and easy to make beef lasagna, tagliatelle with scallops or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Winery Adegas d'Altamira. often reveals types of flavors of tree fruit.
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
Today, Galicia is best known for its Rias Baixas wines - crisp, Aromatic whites made mainly from Albarino. Galician wines bear striking similarities to those of Minho (notably Vinho Verde), just across the border in Portugal. Shaped by the waves and winds of the Atlantic, the Galician coastline is spectacular; steep cliffs alternate with coastal coves called rías. The interior of the region is characterized by Green hills that rise gently eastward toward the Cantabrian Mountains, reaching heights of 2,000 metres (6,600 feet).
Planning a wine route in the of Galice? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Adegas d'Altamira.
A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.
