The Winery Abbesse of Val de Loire

Winery Abbesse
The winery offers 4 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 5 of the estates of Val de Loire.
It is located in Val de Loire

The Winery Abbesse is one of the largest wineries in the world. It offers 4 wines for sale in of Val de Loire to come and discover on site or to buy online.

Top Winery Abbesse wines

Looking for the best Winery Abbesse wines in Val de Loire among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Abbesse wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Abbesse wines with technical and enological descriptions.

The top sparkling wines of Winery Abbesse

Food and wine pairings with a sparkling wine of Winery Abbesse

How Winery Abbesse wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of pasta with shrimp, homemade lasagna from a to z or green tomatoes in vinegar.

Organoleptic analysis of sparkling wines of Winery Abbesse

On the nose the sparkling wine of Winery Abbesse. often reveals types of flavors of cream, apples or peach and sometimes also flavors of minerality, strawberries or raspberry.

The best vintages in the sparkling wines of Winery Abbesse

  • 2014With an average score of 4.00/5
  • 2013With an average score of 4.00/5

The grape varieties most used in the sparkling wines of Winery Abbesse.

  • Cabernet Franc

Discovering the wine region of Val de Loire

Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.

Loire Valley PGI wines have a familiar range of Grape varieties to draw from - the classic Loire varieties of Sauvignon Blanc, Chenin Blanc and Melon de Bourgogne are often used, as are Gamay and Cabernet Franc. Cabernet Sauvignon and Chardonnay are also present in the vineyards, but in smaller quantities. The majority of wines produced under the PGI are made from a single grape variety. The geographical area of the PGI follows the Loire River for about 550 kilometers (350 miles).

The top pink wines of Winery Abbesse

Food and wine pairings with a pink wine of Winery Abbesse

How Winery Abbesse wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of barbecued prime rib with coarse salt, blue cord or rabbit italian style.

Organoleptic analysis of pink wines of Winery Abbesse

On the nose the pink wine of Winery Abbesse. often reveals types of flavors of apples, strawberries or raspberry and sometimes also flavors of tree fruit, citrus fruit or red fruit.

The best vintages in the pink wines of Winery Abbesse

  • 2013With an average score of 4.20/5
  • 2017With an average score of 4.00/5
  • 2011With an average score of 4.00/5
  • 2016With an average score of 3.90/5
  • 2015With an average score of 3.90/5
  • 2014With an average score of 3.70/5

The grape varieties most used in the pink wines of Winery Abbesse.

  • Cabernet Franc
  • Gamay

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

The top white wines of Winery Abbesse

Food and wine pairings with a white wine of Winery Abbesse

How Winery Abbesse wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pan-fried potatoes with smoked salmon and rosemary, californian sushi (reverse maki) or nanie's diced ham quiche.

Organoleptic analysis of white wines of Winery Abbesse

On the nose the white wine of Winery Abbesse. often reveals types of flavors of citrus, gooseberry or grass and sometimes also flavors of hay, honey or melon.

The best vintages in the white wines of Winery Abbesse

  • 2018With an average score of 3.80/5
  • 2016With an average score of 3.70/5
  • 2019With an average score of 3.70/5
  • 2014With an average score of 3.70/5
  • 2015With an average score of 3.62/5
  • 2017With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Abbesse.

  • Sauvignon Blanc

The word of the wine: Consistency

In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.

Discover other wineries and winemakers neighboring the Winery Abbesse

Planning a wine route in the of Val de Loire? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Abbesse.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Abbesse and wines from the region

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Consistency

In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.