Discover the best wines of Sainte-Marie-la-Blanche of Pays d'Oc as well as the best winemakers of Sainte-Marie-la-Blanche and estates of Sainte-Marie-la-Blanche to visit. Explore the popular grape varieties of Sainte-Marie-la-Blanche and the best vintages to taste in this region.
Looking for a good wine of Sainte-Marie-la-Blanche of Pays d'Oc among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Sainte-Marie-la-Blanche. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Sainte-Marie-la-Blanche with technical and enological descriptions.
Want to buy a red wine of Sainte-Marie-la-Blanche cheap or sell a red wine of Sainte-Marie-la-Blanche at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Sainte-Marie-la-Blanche go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spaghetti squash bolognese style, bocconcini (veal rolls with ham and comté) or my mother's rabbit.
On the nose the red wine of the region of Sainte-Marie-la-Blanche. often reveals types of flavors of citrus, apples or vanilla and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of the region of Sainte-Marie-la-Blanche. is a with a nice freshness.
Burgundian IGP (Côte d'Or and Saône-et-Loire, 16 communes on the plain 8 km east of Beaune, historic 19th-century vineyard), alluvial terroirs sheltered from the Morvan. Pinot Noir signature in fine, supple red with bright cherry, strawberry, red fruits and a refined floral-spiced note, immediately accessible. Light, moreish Gamay red with red fruits. Pinot Gris in round, aromatic white.
Cooperative cellar 1957 (200 ha). Burgundian pleasure.
Want to buy a white wine of Sainte-Marie-la-Blanche cheap or sell a white wine of Sainte-Marie-la-Blanche at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Sainte-Marie-la-Blanche go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of potjevleesch, pasta gratin or mushroom, bacon and gruyere quiche.
On the nose the white wine of the region of Sainte-Marie-la-Blanche. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices. In the mouth the white wine of the region of Sainte-Marie-la-Blanche. is a powerful with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
