Discover the best wines of Haute-Marne of Pays d'Oc as well as the best winemakers of Haute-Marne and estates of Haute-Marne to visit. Explore the popular grape varieties of Haute-Marne and the best vintages to taste in this region.
Looking for a good wine of Haute-Marne of Pays d'Oc among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Haute-Marne. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Haute-Marne with technical and enological descriptions.
Want to buy a red wine of Haute-Marne cheap or sell a red wine of Haute-Marne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Haute-Marne go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with mustard cream, barbecued filet mignon or rabbit socks in gibelotte.
On the nose the red wine of the region of Haute-Marne. often reveals types of flavors of cheese, microbio or oak.
Rare IGP from southern Champagne (Haute-Marne, around Coiffy-le-Haut and Montsaugeon, 14 ha, Coteaux de Coiffy since 1989), cool calcareous clay terroirs. Chardonnay, Pinot Noir and Auxerrois signatures in bright whites and delicate rosés with intense citrus, green apple, white flowers, red fruits and a refined mineral-taut note. Blanc de blancs méthode traditionnelle. Aligoté and Gamay as complements.
~120,000 organic bottles. Discreet southern Champagne.
Want to buy a white wine of Haute-Marne cheap or sell a white wine of Haute-Marne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Haute-Marne go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven-baked sausage, cod brandade without potatoes or magic cake cheese quiche.
On the nose the white wine of the region of Haute-Marne. often reveals types of flavors of earth, microbio or oak.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Want to buy a sparkling wine of Haute-Marne cheap or sell a sparkling wine of Haute-Marne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Haute-Marne go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of veal saltimbocca, red tuna steak provençal style or broccoli and blue cheese quiche without pastry.
Large capacity barrel.
Want to buy a pink wine of Haute-Marne cheap or sell a pink wine of Haute-Marne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Haute-Marne go well with generally quite well with dishes of beef, veal or pork such as recipes of fondue with broth, milanese osso buco or tartiflette (from a real savoyard).
Rich, round whites with tender mouth and moderate acidity, featuring aromas of ripe yellow fruits, white flowers, subtle honey, fresh almond and brioche notes. Often blended with Pinot Blanc in Alsace (cuvées labelled "Pinot Blanc" often contain a good proportion) and a pillar of Crémant d'Alsace. Also in French and Luxembourgish Moselle, Côtes-de-Toul and Baden. Lorraine grape, a Pinot Noir × Gouais Blanc cross, half-sibling of Chardonnay.
Want to buy a sweet wine of Haute-Marne cheap or sell a sweet wine of Haute-Marne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Haute-Marne go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of zucchini lasagna, leek and salmon lasagna or quiche with leeks and fresh salmon from flo.
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
Want to buy a natural-sweet wine of Haute-Marne cheap or sell a natural-sweet wine of Haute-Marne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Haute-Marne go well with generally quite well with dishes such as recipes .
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
