Winery Le Muid MontsaugeonnaisCuvée Exception Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Cuvée Exception Pinot Noir
Pairings that work perfectly with Cuvée Exception Pinot Noir
Original food and wine pairings with Cuvée Exception Pinot Noir
The Cuvée Exception Pinot Noir of Winery Le Muid Montsaugeonnais matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Le Muid Montsaugeonnais's Cuvée Exception Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Le Muid Montsaugeonnais
The Winery Le Muid Montsaugeonnais is one of wineries to follow in Haute-Marne.. It offers 8 wines for sale in the of Haute-Marne to come and discover on site or to buy online.
The wine region of Haute-Marne
Haute-Marne is the PGI title for wines produced in the department of the same name in the north-east of France. The department Lies roughly in the centre of a triangle formed by the famous wine regions of Champagne, Alsace and Burgundy. The department produces a range of wine styles, from still wines made from Pinot Noir and Chardonnay to Sparkling wines produced using the traditional method. However, these wines are rarely found in our database.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
