The best wines of Nitrianska
Discover the best wines of Nitrianska as well as the best winemakers of Nitrianska and estates of Nitrianska to visit. Explore the popular grape varieties of Nitrianska and the best vintages to taste in this region.
Looking for a good wine of Nitrianska among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Nitrianska. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Nitrianska with technical and enological descriptions.
Want to buy a red wine of Nitrianska cheap or sell a red wine of Nitrianska at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Nitrianska go well with generally quite well with dishes of beef, lamb or pork such as recipes of savoyard matafans, seven o'clock leg of lamb or tartiflette.
On the nose the red wine of the region of Nitrianska. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of non oak, earth or tree fruit.
Wine region of southwestern Slovakia around Nitra. Aromatic whites dominate. Veltlinske zelene (Gruner Veltliner) as a signature: lively and spicy with notes of white apple, white pepper, lemon, fresh herbs and a mineral touch, a taut palate. Fresh Welschriesling, supple Muller-Thurgau, taut Riesling, lively Sauvignon.
Reds Svatovavrinecke (Saint-Laurent) fruity, Frankovka (Blaufrankisch) peppery and dense, firm Cabernet. Warm climate, loess soils.
Want to buy a white wine of Nitrianska cheap or sell a white wine of Nitrianska at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Nitrianska go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with cider and mushrooms, endives with smoked salmon au gratin or leek, goat cheese and bacon quiche.
On the nose the white wine of the region of Nitrianska. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Structured and elegant reds with a deep ruby colour, soft to firm tannins and silky palate, with signature aromas of red fruit (cherry, raspberry), morello cherry (hallmark), sweet spices, undergrowth and floral notes reminiscent of Pinot Noir. Fine ageing potential. Star of the great reds of the Austrian Burgenland, also grown in the Czech Republic. The German synonym for Saint Laurent, an indigenous Austrian black variety genetically related to Pinot Noir.
Want to buy a sparkling wine of Nitrianska cheap or sell a sparkling wine of Nitrianska at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Nitrianska go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of flammekueche (with laughing cow), raw salmon marinade with vinegars or pasta with shrimp.
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
Want to buy a pink wine of Nitrianska cheap or sell a pink wine of Nitrianska at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Nitrianska go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of caramelized beef with onions, lamb tagine with dried apricots or dal lentils with coconut milk.
On the nose the pink wine of the region of Nitrianska. often reveals types of flavors of red fruit.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Want to buy a sweet wine of Nitrianska cheap or sell a sweet wine of Nitrianska at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Nitrianska go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of green lentils strasbourg style, coulibiac of salmon or stuffed squid.
Said of a fine and unctuous wine.