Château Krakovany - Cabernet Sauvignon Rosé

Château KrakovanyCabernet Sauvignon Rosé

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Sauvignon Rosé of Château Krakovany is a pink wine from the region of Nitrianska.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Château Krakovany's Cabernet Sauvignon Rosé.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Cabernet Sauvignon Rosé - 2012
In the top 100 of of Nitrianska wines
Average rating: 3.411100
Cabernet Sauvignon Rosé - 0
In the top 100 of of Nitrianska wines
Average rating: 3.411100

The best vintages of Cabernet Sauvignon Rosé from Château Krakovany are 2012, 0

Informations about the Château Krakovany

The winery offers 39 different wines.
Its wines get an average rating of 3.1.
It is in the top 5 of the best estates in the region
It is located in Nitrianska
Find the Château Krakovany on Facebook

The Château Krakovany is one of of the world's greatest estates. It offers 27 wines for sale in the of Nitrianska to come and discover on site or to buy online.

Top wine Nitrianska
In the top 2500 of of Slovak Republic wines
In the top 150 of of Nitrianska wines
In the top 40000 of pink wines
In the top 850000 wines of the world

The wine region of Nitrianska

Wine region of southwestern Slovakia around Nitra. Aromatic whites dominate. Veltlinske zelene (Gruner Veltliner) as a signature: lively and spicy with notes of white apple, white pepper, lemon, fresh herbs and a mineral touch, a taut palate. Fresh Welschriesling, supple Muller-Thurgau, taut Riesling, lively Sauvignon.

The word of the wine: Alcohol

A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.

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