Winery Tajna - Pinot Blanc

Winery TajnaPinot Blanc

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pinot Blanc of Winery Tajna is a white wine from the region of Nitrianska.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
The Pinot Blanc of the Winery Tajna is in the top 10 of wines of Nitrianska.

Details and technical informations about Winery Tajna's Pinot Blanc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.

Last vintages of this wine

Pinot Blanc - 2017
In the top 10 of of Nitrianska wines
Average rating: 411110
Pinot Blanc - 0
In the top 10 of of Nitrianska wines
Average rating: 411110

The best vintages of Pinot Blanc from Winery Tajna are 2017, 0

Informations about the Winery Tajna

The winery offers 30 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Nitrianska

The Winery Tajna is one of of the world's greatest estates. It offers 27 wines for sale in the of Nitrianska to come and discover on site or to buy online.

Top wine Nitrianska
In the top 300 of of Slovak Republic wines
In the top 20 of of Nitrianska wines
In the top 80000 of white wines
In the top 300000 wines of the world

The wine region of Nitrianska

Wine region of southwestern Slovakia around Nitra. Aromatic whites dominate. Veltlinske zelene (Gruner Veltliner) as a signature: lively and spicy with notes of white apple, white pepper, lemon, fresh herbs and a mineral touch, a taut palate. Fresh Welschriesling, supple Muller-Thurgau, taut Riesling, lively Sauvignon.

The word of the wine: Premier cru

In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.

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