Looking for a good wine of Lison-Pramaggiore of Veneto among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Lison-Pramaggiore. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Lison-Pramaggiore with technical and enological descriptions.
Want to buy a red wine of Lison-Pramaggiore cheap or sell a red wine of Lison-Pramaggiore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Lison-Pramaggiore go well with generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, pasta carbonara or sri lankan lamb rolls (mutton rolls).
On the nose the red wine of the region of Lison-Pramaggiore. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of the region of Lison-Pramaggiore. is a powerful.
A wine route planned in the region of Lison-Pramaggiore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Lison-Pramaggiore.
The wine region of Lison-Pramaggiore is located in the region of Lison of Vénétie of Italy. Wineries and vineyards like the Domaine Bosco del Merlo or the Domaine Borgo Stajnbech produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Lison-Pramaggiore are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lison-Pramaggiore often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, oak or spices.
In the mouth of Lison-Pramaggiore is a powerful. We currently count 39 estates and châteaux in the of Lison-Pramaggiore, producing 135 different wines in conventional, organic and biodynamic agriculture. The wines of Lison-Pramaggiore go well with generally quite well with dishes of beef, pasta or lamb.
Want to buy a white wine of Lison-Pramaggiore cheap or sell a white wine of Lison-Pramaggiore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Lison-Pramaggiore go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with fresh salmon, cuttlefish rust from my grandmother in sète or onion soup.
On the nose the white wine of the region of Lison-Pramaggiore. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit or non oak. In the mouth the white wine of the region of Lison-Pramaggiore. is a powerful with a nice freshness.
A wine route planned in the region of Lison-Pramaggiore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Lison-Pramaggiore.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Want to buy a sparkling wine of Lison-Pramaggiore cheap or sell a sparkling wine of Lison-Pramaggiore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Lison-Pramaggiore go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of flying with the wind of the seas, tuna, pepper and tomato quiche or express beef samoussa.
In the mouth the sparkling wine of the region of Lison-Pramaggiore. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Lison-Pramaggiore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Lison-Pramaggiore.
See bourboulenc.
Want to buy a pink wine of Lison-Pramaggiore cheap or sell a pink wine of Lison-Pramaggiore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Lison-Pramaggiore go well with generally quite well with dishes such as recipes .
A wine route planned in the region of Lison-Pramaggiore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Lison-Pramaggiore.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
