The Winery Bosco del Merlo of Lison-Pramaggiore of Veneto
The Winery Bosco del Merlo is one of the best wineries to follow in Lison-Pramaggiore.. It offers 35 wines for sale in of Lison-Pramaggiore to come and discover on site or to buy online.
Looking for the best Winery Bosco del Merlo wines in Lison-Pramaggiore among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bosco del Merlo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bosco del Merlo wines with technical and enological descriptions.
How Winery Bosco del Merlo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew express, marco's pasta with bacon or thiebou yappe from senegal (rice with lamb).
On the nose the red wine of Winery Bosco del Merlo. often reveals types of flavors of oaky, tobacco or vanilla and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Bosco del Merlo. is a powerful.
The wine region of Lison-Pramaggiore is located in the region of Lison of Vénétie of Italy. Wineries and vineyards like the Domaine Bosco del Merlo or the Domaine Borgo Stajnbech produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Lison-Pramaggiore are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lison-Pramaggiore often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, oak or spices.
In the mouth of Lison-Pramaggiore is a powerful. We currently count 39 estates and châteaux in the of Lison-Pramaggiore, producing 135 different wines in conventional, organic and biodynamic agriculture. The wines of Lison-Pramaggiore go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Bosco del Merlo wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of parsley knives, vegan leek and tofu quiche or blanquette of veal in the old way (self-cooker).
On the nose the white wine of Winery Bosco del Merlo. often reveals types of flavors of microbio, vegetal or tropical fruit and sometimes also flavors of earth, citrus fruit or oak. In the mouth the white wine of Winery Bosco del Merlo. is a powerful with a nice freshness.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Bosco del Merlo wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of stuffed veal breast, creamy risotto with scallops or nachos (chicken).
On the nose the pink wine of Winery Bosco del Merlo. often reveals types of flavors of red fruit.
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
How Winery Bosco del Merlo wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of thai shrimp soup (tom yam goong), light tuna-tomato quiche (without cream) or baked potato churros.
On the nose the sparkling wine of Winery Bosco del Merlo. often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the sparkling wine of Winery Bosco del Merlo. is a with a nice vivacity and a fine and pleasant bubble.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Bosco del Merlo wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Bosco del Merlo. often reveals types of flavors of earth, tree fruit.
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
Planning a wine route in the of Lison-Pramaggiore? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bosco del Merlo.
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.