The Winery Ai Galli of Lison-Pramaggiore of Veneto

Winery Ai Galli
The winery offers 38 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 6483 of the estates of Veneto.
It is located in Lison-Pramaggiore in the region of Veneto
Find the Winery Ai Galli on Facebook

The Winery Ai Galli is one of the best wineries to follow in Lison-Pramaggiore.. It offers 38 wines for sale in of Lison-Pramaggiore to come and discover on site or to buy online.

Top Winery Ai Galli wines

Looking for the best Winery Ai Galli wines in Lison-Pramaggiore among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ai Galli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ai Galli wines with technical and enological descriptions.

The top red wines of Winery Ai Galli

Food and wine pairings with a red wine of Winery Ai Galli

How Winery Ai Galli wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew with white wine, pipe rigate bolognese sauce or baked lamb neck on a bed of vegetables and grapes.

Organoleptic analysis of red wines of Winery Ai Galli

On the nose the red wine of Winery Ai Galli. often reveals types of flavors of non oak, oak. In the mouth the red wine of Winery Ai Galli. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Ai Galli

  • 2014With an average score of 3.43/5
  • 0With an average score of 3.36/5
  • 2017With an average score of 3.30/5
  • 2013With an average score of 3.20/5
  • 2016With an average score of 3.10/5
  • 2015With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Ai Galli.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot
  • Refosco dal Peduncolo rosso
  • Malbec
  • Pinot Nero

Discovering the wine region of Lison-Pramaggiore

The wine region of Lison-Pramaggiore is located in the region of Lison of Vénétie of Italy. Wineries and vineyards like the Domaine Bosco del Merlo or the Domaine Borgo Stajnbech produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Lison-Pramaggiore are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lison-Pramaggiore often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, oak or spices.

In the mouth of Lison-Pramaggiore is a powerful. We currently count 39 estates and châteaux in the of Lison-Pramaggiore, producing 135 different wines in conventional, organic and biodynamic agriculture. The wines of Lison-Pramaggiore go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Ai Galli

Food and wine pairings with a white wine of Winery Ai Galli

How Winery Ai Galli wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of flammekueche with munster cheese, paella de marisco (seafood paella) or high savoyard chicken !.

Organoleptic analysis of white wines of Winery Ai Galli

In the mouth the white wine of Winery Ai Galli. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Ai Galli

  • 2014With an average score of 4.30/5
  • 2017With an average score of 3.60/5
  • 0With an average score of 3.57/5
  • 2016With an average score of 3.50/5
  • 2018With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Ai Galli.

  • Chardonnay
  • Pinot Grigio
  • Sauvignon Blanc
  • Pinot Blanc
  • Tocai Friulano
  • Tocai Italico

Discover the grape variety: Tocai Friulano

The top sparkling wines of Winery Ai Galli

Food and wine pairings with a sparkling wine of Winery Ai Galli

How Winery Ai Galli wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with prunes, pumpkin and tuna gratin or spinach and goat cheese quiche.

Organoleptic analysis of sparkling wines of Winery Ai Galli

In the mouth the sparkling wine of Winery Ai Galli. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Ai Galli

  • 0With an average score of 3.71/5

The grape varieties most used in the sparkling wines of Winery Ai Galli.

  • Glera (Prosecco)
  • Chardonnay
  • Baco Blanc
  • Merlot
  • Raboso Piave

The word of the wine: Clone

A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.

The top pink wines of Winery Ai Galli

Food and wine pairings with a pink wine of Winery Ai Galli

How Winery Ai Galli wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of veal escalope (piccata milanese), mussels with white wine and tomato or chicken sautéed with cashew nuts (chinese).

The best vintages in the pink wines of Winery Ai Galli

  • 0With an average score of 4.10/5

The grape varieties most used in the pink wines of Winery Ai Galli.

  • Pinot Grigio

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

Discover other wineries and winemakers neighboring the Winery Ai Galli

Planning a wine route in the of Lison-Pramaggiore? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ai Galli.

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Discover other regions and appellation of Lison