
Winery Bosco del MerloTurranio Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Turranio Sauvignon Blanc from the Winery Bosco del Merlo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Turranio Sauvignon Blanc of Winery Bosco del Merlo in the region of Veneto is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Turranio Sauvignon Blanc of Winery Bosco del Merlo in the region of Veneto often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Turranio Sauvignon Blanc
Pairings that work perfectly with Turranio Sauvignon Blanc
Original food and wine pairings with Turranio Sauvignon Blanc
The Turranio Sauvignon Blanc of Winery Bosco del Merlo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of three ways to prepare chinese noodles, spaghetti with shrimp and cream or simple chicken salad (leftover chicken).
Details and technical informations about Winery Bosco del Merlo's Turranio Sauvignon Blanc.
Discover the grape variety: Gros Verdot
Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.
Last vintages of this wine
The best vintages of Turranio Sauvignon Blanc from Winery Bosco del Merlo are 2019, 2008, 2018, 2016 and 2017.
Informations about the Winery Bosco del Merlo
The Winery Bosco del Merlo is one of of the world's greatest estates. It offers 34 wines for sale in the of Lison-Pramaggiore to come and discover on site or to buy online.
The wine region of Lison-Pramaggiore
The wine region of Lison-Pramaggiore is located in the region of Lison of Vénétie of Italy. Wineries and vineyards like the Domaine Bosco del Merlo or the Domaine Borgo Stajnbech produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Lison-Pramaggiore are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lison-Pramaggiore often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.











