Winery Borgo Stajnbech - Stajnbech Bianco Chardonnay

Winery Borgo StajnbechStajnbech Bianco Chardonnay

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Stajnbech Bianco Chardonnay of Winery Borgo Stajnbech is a white wine from the region of Lison-Pramaggiore of Veneto.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Stajnbech Bianco Chardonnay from the Winery Borgo Stajnbech

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Stajnbech Bianco Chardonnay of Winery Borgo Stajnbech in the region of Veneto is a powerful.

Wine flavors and olphactive analysis

On the nose the Stajnbech Bianco Chardonnay of Winery Borgo Stajnbech in the region of Veneto often reveals types of flavors of oak, tree fruit or tropical fruit.

Details and technical informations about Winery Borgo Stajnbech's Stajnbech Bianco Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Stajnbech Bianco Chardonnay - 2018
In the top 100 of of Lison-Pramaggiore wines
Average rating: 411110
Stajnbech Bianco Chardonnay - 2017
In the top 100 of of Lison-Pramaggiore wines
Average rating: 411110
Stajnbech Bianco Chardonnay - 2016
In the top 100 of of Lison-Pramaggiore wines
Average rating: 3.911110
Stajnbech Bianco Chardonnay - 2015
In the top 100 of of Lison-Pramaggiore wines
Average rating: 411110
Stajnbech Bianco Chardonnay - 2013
In the top 100 of of Lison-Pramaggiore wines
Average rating: 3.911110
Stajnbech Bianco Chardonnay - 2012
In the top 100 of of Lison-Pramaggiore wines
Average rating: 4.111110
Stajnbech Bianco Chardonnay - 0
In the top 100 of of Lison-Pramaggiore wines
Average rating: 411110

The best vintages of Stajnbech Bianco Chardonnay from Winery Borgo Stajnbech are 2012, 2018, 2017, 2015 and 0.

Informations about the Winery Borgo Stajnbech

The winery offers 24 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Lison-Pramaggiore in the region of Veneto
Find the Winery Borgo Stajnbech on Facebook

The Winery Borgo Stajnbech is one of of the world's greatest estates. It offers 22 wines for sale in the of Lison-Pramaggiore to come and discover on site or to buy online.

Top wine Veneto
In the top 15000 of of Italy wines
In the top 2000 of of Lison-Pramaggiore wines
In the top 15000 of white wines
In the top 50000 wines of the world

The wine region of Lison-Pramaggiore

The wine region of Lison-Pramaggiore is located in the region of Lison of Vénétie of Italy. Wineries and vineyards like the Domaine Bosco del Merlo or the Domaine Borgo Stajnbech produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Lison-Pramaggiore are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lison-Pramaggiore often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, oak or spices.


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.

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