Winery Borgo Stajnbech - Bocca di Rosa

Winery Borgo StajnbechBocca di Rosa

Wine of Italy Sparkling wine of Veneto of Italy
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bocca di Rosa of Winery Borgo Stajnbech is a sparkling wine from the region of Veneto.
This wine generally goes well with beef and game (deer, venison).

Details and technical informations about Winery Borgo Stajnbech's Bocca di Rosa.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Last vintages of this wine

Bocca di Rosa - 0
In the top 100 of of Veneto wines
Average rating: 3.81110.50

The best vintages of Bocca di Rosa from Winery Borgo Stajnbech are 0

Informations about the Winery Borgo Stajnbech

The winery offers 24 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Vénétie
Find the Winery Borgo Stajnbech on Facebook

The Winery Borgo Stajnbech is one of of the world's great estates. It offers 22 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 90000 of of Italy wines
In the top 20000 of of Veneto wines
In the top 45000 of sparkling wines
In the top 550000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Local wine

Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).

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