The best wines of Cour-Cheverny

Discover the best wines of Cour-Cheverny of Loire Valley as well as the best winemakers of Cour-Cheverny and estates of Cour-Cheverny to visit. Explore the popular grape varieties of Cour-Cheverny and the best vintages to taste in this region.

Top wines of Cour-Cheverny by region

Looking for a good wine of Cour-Cheverny of Loire Valley among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Cour-Cheverny. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Cour-Cheverny with technical and enological descriptions.

Great red wines of Cour-Cheverny

See the top 100 best red wines of Cour-Cheverny

Want to buy a red wine of Cour-Cheverny cheap or sell a red wine of Cour-Cheverny at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a red wine of Cour-Cheverny

Red wines from the region of Cour-Cheverny go well with generally quite well with dishes of lamb, pork or poultry such as recipes of mouse of lamb with honey and thyme, leeks with ham and béchamel sauce or korean bibimbap.

The most used grape varieties in red wine of Cour-Cheverny

  • Romorantin

The best wineries and winemakers for red wine of Cour-Cheverny

A wine route planned in the region of Cour-Cheverny? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Cour-Cheverny.

Discovering the wine region of Cour-Cheverny

The wine region of Cour-Cheverny is located in the region of Cheverny of Loire Valley of France. Wineries and vineyards like the Domaine Philippe Tessier or the Domaine François Cazin - Le Petit Chambord produce mainly wines white, sweet and red. The most planted grape varieties in the region of Cour-Cheverny are Romorantin, Chardonnay and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Cour-Cheverny often reveals types of flavors of apples, earthy or beeswax and sometimes also flavors of butter, lime or almonds.

In the mouth of Cour-Cheverny is a with a nice freshness. We currently count 28 estates and châteaux in the of Cour-Cheverny, producing 51 different wines in conventional, organic and biodynamic agriculture. The wines of Cour-Cheverny go well with generally quite well with dishes of pork, shellfish or spicy food.

Great white wines of Cour-Cheverny

See the top 100 best white wines of Cour-Cheverny

Want to buy a white wine of Cour-Cheverny cheap or sell a white wine of Cour-Cheverny at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a white wine of Cour-Cheverny

White wines from the region of Cour-Cheverny go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of coconut from paimpol, mouclade or lamb curry indian style.

Organoleptic analysis of white wine of Cour-Cheverny

On the nose the white wine of the region of Cour-Cheverny. often reveals types of flavors of apples, dried fruit or beeswax and sometimes also flavors of butter, lime or almonds. In the mouth the white wine of the region of Cour-Cheverny. is a with a nice freshness.

The best vintages in white wine of Cour-Cheverny

  • 2019With an average score of 4.30/5
  • 2020With an average score of 4.20/5
  • 2005With an average score of 4.20/5
  • 2008With an average score of 3.92/5
  • 2015With an average score of 3.92/5
  • 2014With an average score of 3.84/5

The most used grape varieties in white wine of Cour-Cheverny

  • Romorantin

The best wineries and winemakers for white wine of Cour-Cheverny

A wine route planned in the region of Cour-Cheverny? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Cour-Cheverny.

Discover the grape variety: Romorantin

Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.

Great sweet wines of Cour-Cheverny

See the top 100 best sweet wines of Cour-Cheverny

Want to buy a sweet wine of Cour-Cheverny cheap or sell a sweet wine of Cour-Cheverny at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a sweet wine of Cour-Cheverny

Sweet wines from the region of Cour-Cheverny go well with generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wine of Cour-Cheverny

On the nose the sweet wine of the region of Cour-Cheverny. often reveals types of flavors of grapefruit, non oak or citrus fruit and sometimes also flavors of tree fruit, oak or vegetal.

The best vintages in sweet wine of Cour-Cheverny

  • 2011With an average score of 4.20/5
  • 2018With an average score of 3.90/5
  • 2016With an average score of 3.90/5
  • 2014With an average score of 3.88/5
  • 2015With an average score of 3.84/5
  • 2017With an average score of 3.80/5

The most used grape varieties in sweet wine of Cour-Cheverny

  • Romorantin

The best wineries and winemakers for sweet wine of Cour-Cheverny

A wine route planned in the region of Cour-Cheverny? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Cour-Cheverny.

The word of the wine: Cordon de Royat (size in)

Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.

News from the vineyard of Cour-Cheverny

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