The best wines of Paphos
Discover the best wines of Paphos as well as the best winemakers of Paphos and estates of Paphos to visit. Explore the popular grape varieties of Paphos and the best vintages to taste in this region.
Looking for a good wine of Paphos among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Paphos. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Paphos with technical and enological descriptions.
Want to buy a red wine of Paphos cheap or sell a red wine of Paphos at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Paphos go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of roast pork with pineapple, lebanese lamb meatball or island grouper.
On the nose the red wine of the region of Paphos. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, black cherries or cranberry.
A wine route planned in the region of Paphos? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Paphos.
The wine region of Paphos of Cyprus. Wineries and vineyards like the Domaine Vasilikon or the Kolios Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Paphos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Paphos often reveals types of flavors of cherry, pear or peach and sometimes also flavors of green apple, lime or minerality.
We currently count 20 estates and châteaux in the of Paphos, producing 140 different wines in conventional, organic and biodynamic agriculture. The wines of Paphos go well with generally quite well with dishes of beef, lamb or spicy food.
Want to buy a white wine of Paphos cheap or sell a white wine of Paphos at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Paphos go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon pavés en papillote, festive sea pot or broccoli and blue cheese quiche without pastry.
On the nose the white wine of the region of Paphos. often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of apples, peach or green apple.
A wine route planned in the region of Paphos? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Paphos.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
Want to buy a pink wine of Paphos cheap or sell a pink wine of Paphos at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Paphos go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of roast monkfish with bacon, dad's lamb mouse or coconut chicken à la bellevilloise.
On the nose the pink wine of the region of Paphos. often reveals types of flavors of microbio, red fruit or citrus fruit and sometimes also flavors of vegetal, tree fruit or spices.
A wine route planned in the region of Paphos? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Paphos.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.