Makarounas Boutique WineryMinthy
Pink wine
This wine generally goes well with pork, poultry or beef.
The Minthy of the Makarounas Boutique Winery is in the top 20 of wines of Paphos.
Food and wine pairings with Minthy
Pairings that work perfectly with Minthy
Original food and wine pairings with Minthy
The Minthy of Makarounas Boutique Winery matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of pork chops with potatoes, ham and cheese macaroni gratin or duck breast with foie gras sauce.
Details and technical informations about Makarounas Boutique Winery's Minthy.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Minthy from Makarounas Boutique Winery are 2018, 0, 2019
Informations about the Makarounas Boutique Winery
The Makarounas Boutique Winery is one of of the world's greatest estates. It offers 7 wines for sale in the of Paphos to come and discover on site or to buy online.
The wine region of Paphos
The wine region of Paphos of Cyprus. Wineries and vineyards like the Domaine Vasilikon or the Kolios Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Paphos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Paphos often reveals types of flavors of cherry, pear or peach and sometimes also flavors of green apple, lime or minerality.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
