Winery Chrysorroyiatissa (XPYΣOPPГIATIAIΣΣA)Ayios Andronicos Dry White
White wine
This wine generally goes well with
The Ayios Andronicos Dry White of the Winery Chrysorroyiatissa (XPYΣOPPГIATIAIΣΣA) is in the top 70 of wines of Cyprus and in the top 10 of wines of Paphos.
Wine flavors and olphactive analysis
On the nose the Ayios Andronicos Dry White of Winery Chrysorroyiatissa (XPYΣOPPГIATIAIΣΣA) in the region of Paphos often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of citrus fruit.
Details and technical informations about Winery Chrysorroyiatissa (XPYΣOPPГIATIAIΣΣA)'s Ayios Andronicos Dry White.
Discover the grape variety: Queen
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.
Last vintages of this wine
The best vintages of Ayios Andronicos Dry White from Winery Chrysorroyiatissa (XPYΣOPPГIATIAIΣΣA) are 2016, 2015, 2018, 2017 and 2019.
Informations about the Winery Chrysorroyiatissa (XPYΣOPPГIATIAIΣΣA)
The Winery Chrysorroyiatissa (XPYΣOPPГIATIAIΣΣA) is one of of the world's greatest estates. It offers 4 wines for sale in the of Paphos to come and discover on site or to buy online.
The wine region of Paphos
The wine region of Paphos of Cyprus. Wineries and vineyards like the Domaine Vasilikon or the Kolios Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Paphos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Paphos often reveals types of flavors of cherry, pear or peach and sometimes also flavors of green apple, lime or minerality.
News related to this wine
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In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
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The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
