
Fikardos WineryShiraz
This wine generally goes well with beef, lamb or mature and hard cheese.
The Shiraz of the Fikardos Winery is in the top 90 of wines of Cyprus and in the top 20 of wines of Paphos.
Wine flavors and olphactive analysis
On the nose the Shiraz of Fikardos Winery in the region of Paphos often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Fikardos Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew provencal style, marinated lamb chops or stuffed round zucchini.
Details and technical informations about Fikardos Winery's Shiraz.
Discover the grape variety: Reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Shiraz from Fikardos Winery are 2018, 2014, 2012, 0 and 2013.
Informations about the Fikardos Winery
The Fikardos Winery is one of of the world's greatest estates. It offers 20 wines for sale in the of Paphos to come and discover on site or to buy online.
The wine region of Paphos
The wine region of Paphos of Cyprus. Wineries and vineyards like the Domaine Vasilikon or the Kolios Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Paphos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Paphos often reveals types of flavors of cherry, pear or peach and sometimes also flavors of green apple, lime or minerality.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.














