The best wines of Haskovo
Discover the best wines of Haskovo as well as the best winemakers of Haskovo and estates of Haskovo to visit. Explore the popular grape varieties of Haskovo and the best vintages to taste in this region.
Looking for a good wine of Haskovo among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Haskovo. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Haskovo with technical and enological descriptions.
Want to buy a red wine of Haskovo cheap or sell a red wine of Haskovo at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Haskovo go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew, tajine with 2 meats and preserved lemons or rabbit in sauce.
On the nose the red wine of the region of Haskovo. often reveals types of flavors of coffee, non oak or oak and sometimes also flavors of earth, vegetal or spices.
The wine region of Haskovo of Bulgaria. Wineries and vineyards like the Bratanov Winery & Vineyards or the Bratanov Winery & Vineyards produce mainly wines red, pink and white. The most planted grape varieties in the region of Haskovo are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Haskovo often reveals types of flavors of coffee, non oak or oak and sometimes also flavors of earth, vegetal or spices.
We currently count 7 estates and châteaux in the of Haskovo, producing 27 different wines in conventional, organic and biodynamic agriculture. The wines of Haskovo go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Want to buy a white wine of Haskovo cheap or sell a white wine of Haskovo at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Haskovo go well with generally quite well with dishes of spicy food, sweet desserts or pork such as recipes of makrouna salsa (tunisian pastry), brownies with nuts or filet mignon in a crust.
On the nose the white wine of the region of Haskovo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Want to buy a pink wine of Haskovo cheap or sell a pink wine of Haskovo at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Haskovo go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of tanjia, lamb crumble with oregano and feta cheese or mediterranean lamb necklace.
On the nose the pink wine of the region of Haskovo. often reveals types of flavors of citrus fruit, red fruit.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Want to buy a sweet wine of Haskovo cheap or sell a sweet wine of Haskovo at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Haskovo go well with generally quite well with dishes of spicy food or sweet desserts such as recipes of caramelized lamb mice or very simple muffins.
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
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