
Winery Via AnticaBeliza Wild Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
The Beliza Wild Syrah of the Winery Via Antica is in the top 10 of wines of Haskovo.
Wine flavors and olphactive analysis
On the nose the Beliza Wild Syrah of Winery Via Antica in the region of Haskovo often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Beliza Wild Syrah
Pairings that work perfectly with Beliza Wild Syrah
Original food and wine pairings with Beliza Wild Syrah
The Beliza Wild Syrah of Winery Via Antica matches generally quite well with dishes of beef, lamb or spicy food such as recipes of borscht (russia), roast lamb with thyme or coconut curry cauliflower in the cookeo.
Details and technical informations about Winery Via Antica's Beliza Wild Syrah.
Discover the grape variety: Merlot blanc
The white merlot (or merlau) is a grape variety of Bordeaux origin. It was mainly cultivated in the Graves, Blayais and Bourgeais regions. Merlot blanc is a cross between folle blanche and merlot noir. merlot blanc, although fertile and productive, is a grape variety that is now in decline and is no longer replanted. Its bunches are composed of juicy berries of a green to golden yellow color when they are well ripe, they fear grey rot and drought. The white merlot produces white wines with a low alcohol content and is now part of the Pineau-des-Charentes appellation.
Last vintages of this wine
The best vintages of Beliza Wild Syrah from Winery Via Antica are 2017, 0
Informations about the Winery Via Antica
The Winery Via Antica is one of of the world's greatest estates. It offers 4 wines for sale in the of Haskovo to come and discover on site or to buy online.
The wine region of Haskovo
The wine region of Haskovo of Bulgaria. Wineries and vineyards like the Bratanov Winery & Vineyards or the Bratanov Winery & Vineyards produce mainly wines red, pink and white. The most planted grape varieties in the region of Haskovo are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Haskovo often reveals types of flavors of coffee, non oak or oak and sometimes also flavors of earth, vegetal or spices.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.











