Bratanov Winery & VineyardsRosé Pamplemousse
Pink wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Rosé Pamplemousse of the Bratanov Winery & Vineyards is in the top 20 of wines of Haskovo.
Food and wine pairings with Rosé Pamplemousse
Pairings that work perfectly with Rosé Pamplemousse
Original food and wine pairings with Rosé Pamplemousse
The Rosé Pamplemousse of Bratanov Winery & Vineyards matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of puchero, lamb tagine with prunes or pheasant in a casserole with white wine.
Details and technical informations about Bratanov Winery & Vineyards's Rosé Pamplemousse.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosé Pamplemousse from Bratanov Winery & Vineyards are 0
Informations about the Bratanov Winery & Vineyards
The Bratanov Winery & Vineyards is one of of the world's great estates. It offers 19 wines for sale in the of Haskovo to come and discover on site or to buy online.
The wine region of Haskovo
The wine region of Haskovo of Bulgaria. Wineries and vineyards like the Bratanov Winery & Vineyards or the Bratanov Winery & Vineyards produce mainly wines red, pink and white. The most planted grape varieties in the region of Haskovo are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Haskovo often reveals types of flavors of coffee, non oak or oak and sometimes also flavors of earth, vegetal or spices.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
