Bratanov Winery & VineyardsShishmanovo Vineyards Elitsa Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Shishmanovo Vineyards Elitsa Syrah of the Bratanov Winery & Vineyards is in the top 10 of wines of Haskovo.
Wine flavors and olphactive analysis
On the nose the Shishmanovo Vineyards Elitsa Syrah of Bratanov Winery & Vineyards in the region of Haskovo often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Shishmanovo Vineyards Elitsa Syrah
Pairings that work perfectly with Shishmanovo Vineyards Elitsa Syrah
Original food and wine pairings with Shishmanovo Vineyards Elitsa Syrah
The Shishmanovo Vineyards Elitsa Syrah of Bratanov Winery & Vineyards matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef coarse salt, leg of lamb bravado in the oven or chicken curry and onions.
Details and technical informations about Bratanov Winery & Vineyards's Shishmanovo Vineyards Elitsa Syrah.
Discover the grape variety: Bachet
Bachet noir is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. Bachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Shishmanovo Vineyards Elitsa Syrah from Bratanov Winery & Vineyards are 2013, 2011, 0, 2012
Informations about the Bratanov Winery & Vineyards
The Bratanov Winery & Vineyards is one of of the world's greatest estates. It offers 19 wines for sale in the of Haskovo to come and discover on site or to buy online.
The wine region of Haskovo
The wine region of Haskovo of Bulgaria. Wineries and vineyards like the Bratanov Winery & Vineyards or the Bratanov Winery & Vineyards produce mainly wines red, pink and white. The most planted grape varieties in the region of Haskovo are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Haskovo often reveals types of flavors of coffee, non oak or oak and sometimes also flavors of earth, vegetal or spices.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
