Bratanov Winery & VineyardsShishmanovo Vineyards Elitsa Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
The Shishmanovo Vineyards Elitsa Syrah of the Bratanov Winery & Vineyards is in the top 10 of wines of Haskovo.
Wine flavors and olphactive analysis
On the nose the Shishmanovo Vineyards Elitsa Syrah of Bratanov Winery & Vineyards in the region of Haskovo often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Shishmanovo Vineyards Elitsa Syrah
Pairings that work perfectly with Shishmanovo Vineyards Elitsa Syrah
Original food and wine pairings with Shishmanovo Vineyards Elitsa Syrah
The Shishmanovo Vineyards Elitsa Syrah of Bratanov Winery & Vineyards matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagine with prunes and almonds, oriental stew with couscous or monkfish (anglerfish) à la sétoise.
Details and technical informations about Bratanov Winery & Vineyards's Shishmanovo Vineyards Elitsa Syrah.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Shishmanovo Vineyards Elitsa Syrah from Bratanov Winery & Vineyards are 2013, 2011, 2012
Informations about the Bratanov Winery & Vineyards
The Bratanov Winery & Vineyards is one of of the world's greatest estates. It offers 19 wines for sale in the of Haskovo to come and discover on site or to buy online.
The wine region of Haskovo
The wine region of Haskovo of Bulgaria. Wineries and vineyards like the Bratanov Winery & Vineyards or the Bratanov Winery & Vineyards produce mainly wines red, pink and white. The most planted grape varieties in the region of Haskovo are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Haskovo often reveals types of flavors of coffee, non oak or oak and sometimes also flavors of earth, vegetal or spices.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
At the heart of the terroirs of Mâcon-Burgy
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).