Bratanov Winery & VineyardsSyrah Single Barrel
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah Single Barrel of the Bratanov Winery & Vineyards is in the top 10 of wines of Haskovo.
Wine flavors and olphactive analysis
On the nose the Syrah Single Barrel of Bratanov Winery & Vineyards in the region of Haskovo often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Syrah Single Barrel
Pairings that work perfectly with Syrah Single Barrel
Original food and wine pairings with Syrah Single Barrel
The Syrah Single Barrel of Bratanov Winery & Vineyards matches generally quite well with dishes of beef, lamb or spicy food such as recipes of couscous without couscous maker, leg of lamb in a herb crust with preserved vegetables or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Bratanov Winery & Vineyards's Syrah Single Barrel.
Discover the grape variety: Len de l'el
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Syrah Single Barrel from Bratanov Winery & Vineyards are 0
Informations about the Bratanov Winery & Vineyards
The Bratanov Winery & Vineyards is one of of the world's great estates. It offers 19 wines for sale in the of Haskovo to come and discover on site or to buy online.
The wine region of Haskovo
The wine region of Haskovo of Bulgaria. Wineries and vineyards like the Bratanov Winery & Vineyards or the Bratanov Winery & Vineyards produce mainly wines red, pink and white. The most planted grape varieties in the region of Haskovo are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Haskovo often reveals types of flavors of coffee, non oak or oak and sometimes also flavors of earth, vegetal or spices.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.
