Wines made from Ortega grapes
Discover the best wines made with Ortega as a single variety or as a blend .
More informations about the variety Ortega
Aromatic, muscat-scented whites with a golden robe, full palate and moderate acidity. Intense aromas of muscat, yellow peach, apricot, white flowers, honey, candied citrus and soft spices. Produced as dry, sweet and Beerenauslese/Trockenbeerenauslese styles by noble rot. Early ripening; it signs the aromatic whites of Germany (Franconia, Rheinhessen), the UK and Canada. German variety created in 1948 in Würzburg.
What are the typical flavors of the Ortega grape variety?
- Tree fruitPresent in 48% of Ortega
- Citrus fruitPresent in 40% of Ortega
- EarthPresent in 25% of Ortega
- MicrobioPresent in 18% of Ortega
- Tropical fruitPresent in 17% of Ortega
- OakPresent in 15% of Ortega
- FloralPresent in 12% of Ortega
- VegetalPresent in 11% of Ortega
- Non oakPresent in 6% of Ortega
- Red fruitPresent in 6% of Ortega
- SpicesPresent in 5% of Ortega
- Dried fruitPresent in 2% of Ortega
- CitrusPresent in 2% of Ortega
- JamPresent in 1% of Ortega
- HoneyPresent in 1% of Ortega
- Black fruitPresent in 1% of Ortega
- PeachPresent in 1% of Ortega
- ApricotPresent in 1% of Ortega
- StonePresent in 1% of Ortega
- OrangePresent in 1% of Ortega