Winery Lightfoot & WolfvilleBubbly White
Sparkling wine
This wine is a blend of 2 varietals which are the Ortega and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The Bubbly White of the Winery Lightfoot & Wolfville is in the top 90 of wines of Nova Scotia.
Wine flavors and olphactive analysis
On the nose the Bubbly White of Winery Lightfoot & Wolfville in the region of Nova Scotia often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Bubbly White
Pairings that work perfectly with Bubbly White
Original food and wine pairings with Bubbly White
The Bubbly White of Winery Lightfoot & Wolfville matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork roll with mustard, grilled sea bass with herbs or tunisian mloukia of grandmother mimi.
Details and technical informations about Winery Lightfoot & Wolfville's Bubbly White.
Discover the grape variety: Ortega
Aromatic, muscat-scented whites with a golden robe, full palate and moderate acidity. Intense aromas of muscat, yellow peach, apricot, white flowers, honey, candied citrus and soft spices. Produced as dry, sweet and Beerenauslese/Trockenbeerenauslese styles by noble rot. Early ripening; it signs the aromatic whites of Germany (Franconia, Rheinhessen), the UK and Canada. German variety created in 1948 in Würzburg.
Last vintages of this wine
The best vintages of Bubbly White from Winery Lightfoot & Wolfville are 0, 2015
Informations about the Winery Lightfoot & Wolfville
The Winery Lightfoot & Wolfville is one of of the world's great estates. It offers 19 wines for sale in the of Nova Scotia to come and discover on site or to buy online.
The wine region of Nova Scotia
Canada's oldest wine region (vines since 1611), Atlantic peninsula with cool maritime climate tempered by Bay of Fundy tides. Tidal Bay signature flagship white appellation: lively and briny with signature notes of citrus, green apple, white flowers, fresh herbs and saline mineral hint, taut palate — the local expression, perfect on seafood. Acadie Blanc, fresh Seyval, chiseled Chardonnay. Excellent traditional method sparkling.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
