Winery Lightfoot & WolfvilleBubbly Rosé
Sparkling wine
This wine is a blend of 3 varietals which are the Frontenac, the Riesling and the Siegerrebe.
This wine generally goes well with pork, vegetarian or poultry.
The Bubbly Rosé of the Winery Lightfoot & Wolfville is in the top 20 of wines of Nova Scotia.
Wine flavors and olphactive analysis
On the nose the Bubbly Rosé of Winery Lightfoot & Wolfville in the region of Nova Scotia often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Bubbly Rosé
Pairings that work perfectly with Bubbly Rosé
Original food and wine pairings with Bubbly Rosé
The Bubbly Rosé of Winery Lightfoot & Wolfville matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of breton galette with buckwheat flour, penne with smoked salmon and crème fraiche or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Winery Lightfoot & Wolfville's Bubbly Rosé.
Discover the grape variety: Frontenac
A cross between Landot 4511 and Vitis Riparia 89 (very resistant to cold) obtained in 1978 at the University of Minnesota (United States) and propagated from 1996. It can also be found in Canada (Quebec, Ontario, etc.), in Lithuania, etc. In France, it is practically unknown. Note that the white and grey Frontenac are derived from mutations of the black, encountered and isolated in 2003 for the grey and in September 2005 for the white. - Synonymy: MN 1047 (for all the grape variety synonyms, click here!).
Last vintages of this wine
The best vintages of Bubbly Rosé from Winery Lightfoot & Wolfville are 2015, 0
Informations about the Winery Lightfoot & Wolfville
The Winery Lightfoot & Wolfville is one of of the world's greatest estates. It offers 19 wines for sale in the of Nova Scotia to come and discover on site or to buy online.
The wine region of Nova Scotia
Nova Scotia is one of Canada’s maritime provinces, located halfway between the equator and the North Pole. While the region is not as famous for its wines as Ontario and British Columbia, there is a flourishing wine industry based largely on Sparkling wines and crisp white wines made from Grape varieties such as Vidal, Seyval Blanc, and the province's signature L'Arcadie Blanc variety. Nova Scotia is surrounded by three bodies of water, with the Atlantic Ocean to the South, the Bay of Fundy in the northwest and the Gulf of St Lawrence in the north. If it were an island it would be around the same area as Tasmania and almost the same relative latitude.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
