
Winery Bianka and Daniel SchmittFrei.Körper.Kultur Weiss
This wine is a blend of 4 varietals which are the Ortega, the Pinot blanc, the Pinot gris and the Scheurebe.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
The Frei.Körper.Kultur Weiss of the Winery Bianka and Daniel Schmitt is in the top 30 of wines of Rheinhessen.
Wine flavors and olphactive analysis
On the nose the Frei.Körper.Kultur Weiss of Winery Bianka and Daniel Schmitt in the region of Rheinhessen often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Frei.Körper.Kultur Weiss
Pairings that work perfectly with Frei.Körper.Kultur Weiss
Original food and wine pairings with Frei.Körper.Kultur Weiss
The Frei.Körper.Kultur Weiss of Winery Bianka and Daniel Schmitt matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of smoked salmon sandwich, squid from the mouth of the cavado river (portugal) or franco-comtois beef.
Details and technical informations about Winery Bianka and Daniel Schmitt's Frei.Körper.Kultur Weiss.
Discover the grape variety: Ortega
An intraspecific cross between Müller-Thurgau and Siegerrebe obtained in 1948 by Hans Breider (1908-1960) at the Bavarian Research Station for Viticulture and Horticulture in Veitsnöchheim (Germany). Almost unknown in France, it can be found in Germany, Belgium, England, the United States and Canada. Its early maturity and muscatel taste have sometimes led to it being offered as a table grape on market stalls.
Last vintages of this wine
The best vintages of Frei.Körper.Kultur Weiss from Winery Bianka and Daniel Schmitt are 2019, 0, 2018
Informations about the Winery Bianka and Daniel Schmitt
The Winery Bianka and Daniel Schmitt is one of of the world's greatest estates. It offers 32 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.














