Wines made from Chardonnay grapes of Crémant de Loire
Discover the best wines made with Chardonnay as a single variety or as a blend of Crémant de Loire.
More informations about the variety Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
More informations about the region of Loire Valley
Crémant de Loire is the regional appellation for Sparkling wines from Anjou, Saumur and Touraine - the heart of France's Loire Valley wine region. Chenin Blanc is the main ingredient. A wide range of other traditional Loire grape varieties can be used. These include the obvious choices of Chardonnay and Pinot Noir, but also Cabernet Franc, Pineau d'Aunis, Grolleau Noir and even Cabernet Sauvignon.
What are the typical flavors of the Chardonnay grape variety?
- Tree fruitPresent in 78% of Chardonnay
- Citrus fruitPresent in 61% of Chardonnay
- MicrobioPresent in 59% of Chardonnay
- ApplesPresent in 49% of Chardonnay
- EarthPresent in 49% of Chardonnay
- Non oakPresent in 49% of Chardonnay
- CitrusPresent in 45% of Chardonnay
- Green applePresent in 41% of Chardonnay
- OakPresent in 40% of Chardonnay
- PearPresent in 38% of Chardonnay
- LemonPresent in 36% of Chardonnay
- CreamPresent in 28% of Chardonnay
- VegetalPresent in 27% of Chardonnay
- YeastPresent in 27% of Chardonnay
- PeachPresent in 24% of Chardonnay
- MineralityPresent in 22% of Chardonnay
- BriochePresent in 22% of Chardonnay
- Red fruitPresent in 21% of Chardonnay
- GrapefruitPresent in 20% of Chardonnay
- ToastyPresent in 20% of Chardonnay