Winery Joseph Mellot - Le Marquis Crémant De Loire Brut

Winery Joseph MellotLe Marquis Crémant De Loire Brut

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Marquis Crémant De Loire Brut of Winery Joseph Mellot is a sparkling wine from the region of Crémant de Loire of Loire Valley.
This wine is a blend of 2 varietals which are the Chardonnay and the Chenin blanc.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Taste structure of the Le Marquis Crémant De Loire Brut from the Winery Joseph Mellot

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Le Marquis Crémant De Loire Brut of Winery Joseph Mellot in the region of Loire Valley is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Wine with earth taste

honey

Wine with microbio taste

yeast

On the nose the Le Marquis Crémant De Loire Brut of Winery Joseph Mellot in the region of Loire Valley often reveals types of flavors of citrus, earth or tree fruit and sometimes also flavors of citrus fruit.

Details and technical informations about Winery Joseph Mellot's Le Marquis Crémant De Loire Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Le Marquis Crémant De Loire Brut - 2014
In the top 100 of of Crémant de Loire wines
Average rating: 3.81110.50

The best vintages of Le Marquis Crémant De Loire Brut from Winery Joseph Mellot are 2014

Informations about the Winery Joseph Mellot

The winery offers 64 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Joseph Mellot.
It is in the top 35 of the best estates in the region
It is located in Crémant de Loire in the region of Loire Valley
Find the Winery Joseph Mellot on Facebook

The Winery Joseph Mellot is one of of the world's great estates. It offers 66 wines for sale in the of Crémant de Loire to come and discover on site or to buy online.

Top wine Loire Valley
In the top 45000 of of France wines
In the top 3500 of of Crémant de Loire wines
In the top 15000 of sparkling wines
In the top 200000 wines of the world

The wine region of Crémant de Loire

Crémant de Loire is the regional appellation for Sparkling wines from Anjou, Saumur and Touraine - the heart of France's Loire Valley wine region. Chenin Blanc is the main ingredient. A wide range of other traditional Loire grape varieties can be used. These include the obvious choices of Chardonnay and Pinot Noir, but also Cabernet Franc, Pineau d'Aunis, Grolleau Noir and even Cabernet Sauvignon.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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