The flavor of red fruit in wine of Duriense

Discover the of Duriense wines revealing the of red fruit flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Duriense flavors

Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.

The word of the wine: Olfaction

Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.

What are the typical grape varieties with flavor de red fruit of Duriense?