The wine region of Darling is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Groote Post or the Domaine Groote Post produce mainly wines red, white and pink. The most planted grape varieties in the region of Darling are Cabernet-Sauvignon, Merlot and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Darling often reveals types of flavors of pineapple, dark fruit or apples and sometimes also flavors of grapefruit, dried fruit or mulberry.
In the mouth of Darling is a powerful with a nice freshness. We currently count 40 estates and châteaux in the of Darling, producing 219 different wines in conventional, organic and biodynamic agriculture. The wines of Darling go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
white wines from the region of Darling go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of zucchini gratin with tuna and tomato, sautéed squid with parsley or cheese cake (white cheese cake) inratable.
On the nose in the region of Darling often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or peach. In the mouth in the region of Darling is a with a nice freshness.
