Winery CloofDaisy Chenin Blanc - Sauvignon Blanc
White wine
This wine generally goes well with fruity desserts, vegetarian or lean fish.
Food and wine pairings with Daisy Chenin Blanc - Sauvignon Blanc
Pairings that work perfectly with Daisy Chenin Blanc - Sauvignon Blanc
Original food and wine pairings with Daisy Chenin Blanc - Sauvignon Blanc
The Daisy Chenin Blanc - Sauvignon Blanc of Winery Cloof matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of leek and salmon lasagna, arroz de marisco or nanie's diced ham quiche.
Details and technical informations about Winery Cloof's Daisy Chenin Blanc - Sauvignon Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Daisy Chenin Blanc - Sauvignon Blanc from Winery Cloof are 2014, 2015, 2009, 0
Informations about the Winery Cloof
The Winery Cloof is one of of the world's great estates. It offers 62 wines for sale in the of Darling to come and discover on site or to buy online.
The wine region of Darling
Coastal WO of the Coastal Region (Western Cape, ex-Swartland in 2003) 11 km from the Atlantic: signature Sauvignon Blanc as king white, grown in bush-vines (rare worldwide) — intense and unusual with signature lively citrus, tropical fruits and a fresh herbaceous touch. Signature Shiraz as king red in bush-vines — rich and spicy with black fruits, pepper and a smoky touch. Pinotage complement. Cool-climate refreshed by Benguela current, Atlantic breezes.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
