The Winery Cloof is one of the world's great estates. It offers 63 wines for sale in of Darling to come and discover on site or to buy online.
Looking for the best Winery Cloof wines in Darling among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cloof wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cloof wines with technical and enological descriptions.
How Winery Cloof wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of italian veal roulade, homemade burger or wild boar leg of 7 hours.
On the nose the white wine of Winery Cloof. often reveals types of flavors of citrus, butter or earth and sometimes also flavors of microbio, oak or tree fruit. In the mouth the white wine of Winery Cloof. is a with a nice freshness.
The wine region of Darling is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Groote Post or the Domaine Groote Post produce mainly wines red, white and pink. The most planted grape varieties in the region of Darling are Cabernet-Sauvignon, Merlot and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Darling often reveals types of flavors of pineapple, dark fruit or apples and sometimes also flavors of grapefruit, dried fruit or mulberry.
In the mouth of Darling is a powerful with a nice freshness. We currently count 40 estates and châteaux in the of Darling, producing 219 different wines in conventional, organic and biodynamic agriculture. The wines of Darling go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts.
How Winery Cloof wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of bernard's potée, tajine of merguez and potatoes or turkey cutlets with feta and cherry tomatoes.
On the nose the red wine of Winery Cloof. often reveals types of flavors of oak, earth or red fruit and sometimes also flavors of black fruit, dried fruit or spices. In the mouth the red wine of Winery Cloof. is a powerful with a nice balance between acidity and tannins.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Cloof wines pair with each other generally quite well with dishes of game (deer, venison) or poultry such as recipes of duck legs with confit potatoes or chicken fillets with mustard and cream.
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
Planning a wine route in the of Darling? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cloof.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
In recent years, more and more people have been paying attention to Uruguay’s wine scene thanks to the distinctive identity of its coastal regions, which are swept by winds from the Atlantic Ocean and the Río de la Plata. The country’s proximity to the ocean and one of the largest rivers on the planet means that the vintage effect is quite prominent here. Each harvest depends on the rainfall, sun and strength of the winds experienced that year. Today, Uruguay has around 5,966ha under vine distri ...
Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
