Winery Erika ObermeyerMeticulous Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Meticulous Sauvignon Blanc of the Winery Erika Obermeyer is in the top 5 of wines of Groenekloof.
Taste structure of the Meticulous Sauvignon Blanc from the Winery Erika Obermeyer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meticulous Sauvignon Blanc of Winery Erika Obermeyer in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Meticulous Sauvignon Blanc of Winery Erika Obermeyer in the region of Western Cape often reveals types of flavors of earth, vegetal or citrus fruit.
Food and wine pairings with Meticulous Sauvignon Blanc
Pairings that work perfectly with Meticulous Sauvignon Blanc
Original food and wine pairings with Meticulous Sauvignon Blanc
The Meticulous Sauvignon Blanc of Winery Erika Obermeyer matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of penne with shrimp and zucchini, zucchini and goat cheese quiche or knacki pie.
Details and technical informations about Winery Erika Obermeyer's Meticulous Sauvignon Blanc.
Discover the grape variety: Camaralet de Lasseube
The camaralet of Lasseube has its origins in the Pyrenees, in Bearn. It can be called gentil aromatique, petit camarau or moustardet. Its bunches are of medium size but its berries are small. The berries turn golden yellow when they reach maturity. This grape variety has two approved clones since 1998: 1023 and 1024. It occupies a little less than one hectare in France and is often vinified with other grape varieties such as lauzet and gros manseng. Camaralet de Lasseube is matured about twenty days after Chasselas. Its more or less compact and winged bunches are not affected by grey rot until after maturity. Its female flowers often expose this grape variety to significant risks of coulure, which makes it possible to obtain an alcoholic wine that is full-bodied but fine. Depending on the type, the aromas of the camaralet de Lasseube may recall fennel, pepper or cinnamon.
Last vintages of this wine
The best vintages of Meticulous Sauvignon Blanc from Winery Erika Obermeyer are 2017, 0
Informations about the Winery Erika Obermeyer
The Winery Erika Obermeyer is one of of the world's greatest estates. It offers 6 wines for sale in the of Groenekloof to come and discover on site or to buy online.
The wine region of Groenekloof
The wine region of Groenekloof is located in the region of Darling of Western Cape of South Africa. Wineries and vineyards like the Domaine Woolworths or the Domaine Neil Ellis produce mainly wines red and white. The most planted grape varieties in the region of Groenekloof are Cabernet-Sauvignon et Cinsaut, they are then used in wines in blends or as a single variety. On the nose of Groenekloof often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
