The Winery Zanatta of British Columbia

Winery Zanatta
The winery offers 10 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 481 of the estates of British Columbia.
It is located in British Columbia

The Winery Zanatta is one of the best wineries to follow in British Columbia.. It offers 10 wines for sale in of British Columbia to come and discover on site or to buy online.

Top Winery Zanatta wines

Looking for the best Winery Zanatta wines in British Columbia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zanatta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zanatta wines with technical and enological descriptions.

The top white wines of Winery Zanatta

Food and wine pairings with a white wine of Winery Zanatta

How Winery Zanatta wines pair with each other generally quite well with dishes of sweet desserts such as recipes of pancakes.

Organoleptic analysis of white wines of Winery Zanatta

On the nose the white wine of Winery Zanatta. often reveals types of flavors of earth, tree fruit or citrus fruit.

The best vintages in the white wines of Winery Zanatta

  • 2016With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Zanatta.

  • Moscato

Discovering the wine region of British Columbia

British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.

This is mostly located on the Southern edge of the province aLong the international border with the United States. North to south, the province of British Columbia is longer than California and larger than Texas. However the entire wine industry occupies the southernmost 250 kilometers (150 miles) of the province, in a Select few regions where the macroClimate is favorable to premium viticulture. The British Columbia wine authority recognizes Designated Viticultural Areas (DVAs) in the province: Vancouver Island and the Gulf Islands have, as one would expect, the most maritime climates Okanagan Valley and Similkameen Valley on the USA border, have climates which are more continental in character Fraser Valley is located just west of Vancouver city and reaches inland from the coast, and transitions between the two climate types In addition there are a number of regions were recognized as Geographic Indications in 2018.

They are often bracketed together under the "emerging" banner: The Kootenays in the southwest corner of the province, where Pinot Noir is the main grape Lillooet, in the Cariboo Chilcotin region and west of Kamloops, whose first Vineyard was planted in 2004 Shuswap, north of the Okanagan Valley, has around 40ha (100 acres) of vineyards, planted to cool climate varieties Thompson Valley, inland and further north, is at the limit of cool climate winemaking. Riesling, Marquette, Maréchal Foch and Chardonnay are the main varieties Most viticulture in British Columbia takes place in the Okanagan Valley, nestled between the Cascade and Columbia mountain ranges where Harsh weather systems from the west and north do not often reach. This long, narrow valley is considered to be Canada's only desert, and the Bordeaux varieties Cabernet Sauvignon and Merlot do well here, particularly in the south around Osoyoos. The region's few lakes serve to moderate temperatures here, and Warm days followed by cool nights give rise to a distinctively Bright style of wine.

The top sparkling wines of Winery Zanatta

Food and wine pairings with a sparkling wine of Winery Zanatta

How Winery Zanatta wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sparkling wines of Winery Zanatta

On the nose the sparkling wine of Winery Zanatta. often reveals types of flavors of tree fruit.

Discover the grape variety: Siegerrebe

An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.

The top red wines of Winery Zanatta

Food and wine pairings with a red wine of Winery Zanatta

How Winery Zanatta wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison leg in casserole, atriaux en sauce or duck breast in foil (barbecue).

Organoleptic analysis of red wines of Winery Zanatta

On the nose the red wine of Winery Zanatta. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Zanatta. is a with a nice freshness.

The best vintages in the red wines of Winery Zanatta

  • 2009With an average score of 4.20/5

The grape varieties most used in the red wines of Winery Zanatta.

  • Müller-Thurgau
  • Siegerrebe
  • Pinot Nero

The word of the wine: Clarity

The state of translucency of a wine. A clear wine is not cloudy (which is a defect).

Discover other wineries and winemakers neighboring the Winery Zanatta

Planning a wine route in the of British Columbia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zanatta.

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

News about Winery Zanatta and wines from the region

Tributes paid to Paul Pender

Canada’s wine community is mourning the sudden loss of beloved Ontario winemaker Paul Pender. Passing away at the age of just 54, Pender died ‘unexpectedly under tragic circumstances’ on 4 February, 2022, as announced by sister wineries Tawse and Redstone.    Before becoming director of viticulture and winemaking at Tawse and Redstone, he was a carpenter. When he developed an allergy to the dust and solvents, he went back to school to study winemaking at Niagara College in 2004. Pender’s interns ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Walls: Domaine Alain Voge’s evolution in 10 wines

Some Cornas estates, like Domaine Clape, feel as ancient and unchanging as the granite hills themselves. Others, like Domaine Alain Voge, go through periods of flux. When this is due to vineyards being ripped out, bought or sold, then the whole profile of an estate can be altered. That’s not the case at Voge. Instead, it’s due to the coming and going of people and the unavoidable change that entails. I visited Lionel Fraisse, the current managing director at Domaine Alain Voge, to taste a select ...

The word of the wine: Clarity

The state of translucency of a wine. A clear wine is not cloudy (which is a defect).