The Winery Zanatta is one of the best wineries to follow in British Columbia.. It offers 10 wines for sale in of British Columbia to come and discover on site or to buy online.
Looking for the best Winery Zanatta wines in British Columbia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zanatta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zanatta wines with technical and enological descriptions.
How Winery Zanatta wines pair with each other generally quite well with dishes of sweet desserts such as recipes of yoghurt cake.
On the nose the white wine of Winery Zanatta. often reveals types of flavors of earth, tree fruit or citrus fruit.
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
8 VQAs including Okanagan and Vancouver Island. ~4,000 ha.
How Winery Zanatta wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Zanatta. often reveals types of flavors of tree fruit.
Elegant and structured reds with a clear ruby robe, fine tannins and fresh alpine acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, mushroom, soft spices and floral notes. Also a pillar of great Italian sparkling wines by the classic method. Star of Alto Adige Pinot Nero DOC, Oltrepò Pavese DOCG, Trentino DOC and Franciacorta DOCG. The Italian synonym for Burgundy's Pinot Noir, signature of northern Italian finesse.
How Winery Zanatta wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spanish stew (cocido), roast veal with cider or civet of wild boar.
On the nose the red wine of Winery Zanatta. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Zanatta. is a with a nice freshness.
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
Planning a wine route in the of British Columbia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zanatta.
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
