
Winery ZanattaDamasco
This wine generally goes well with sweet desserts
Wine flavors and olphactive analysis
On the nose the Damasco of Winery Zanatta in the region of British Columbia often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Damasco
Pairings that work perfectly with Damasco
Original food and wine pairings with Damasco
The Damasco of Winery Zanatta matches generally quite well with dishes of sweet desserts such as recipes of gaufress and light.
Details and technical informations about Winery Zanatta's Damasco.
Discover the grape variety: Couderc 13
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
Last vintages of this wine
The best vintages of Damasco from Winery Zanatta are 0, 2016
Informations about the Winery Zanatta
The Winery Zanatta is one of of the world's greatest estates. It offers 4 wines for sale in the of British Columbia to come and discover on site or to buy online.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.










