
Winery ZagarellaCalabria Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Calabria Rosso from the Winery Zagarella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Calabria Rosso of Winery Zagarella in the region of Calabria is a powerful.
Food and wine pairings with Calabria Rosso
Pairings that work perfectly with Calabria Rosso
Original food and wine pairings with Calabria Rosso
The Calabria Rosso of Winery Zagarella matches generally quite well with dishes of beef, pasta or lamb such as recipes of scottish haggis, tagliatelle with spinach cream or risotto of penne with chorizo and merguez.
Details and technical informations about Winery Zagarella's Calabria Rosso.
Discover the grape variety: Bayan shirei
This vine is most certainly finding its first origins in Azerbaijan. It can be found in many other Eastern countries such as Armenia, Uzbekistan, Georgia, Dagestan, Kazakhstan, Ukraine, Russia, ... totally unknown in France.
Last vintages of this wine
The best vintages of Calabria Rosso from Winery Zagarella are 0
Informations about the Winery Zagarella
The Winery Zagarella is one of of the world's greatest estates. It offers 5 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.













