The Winery Vinicea of Piedmont

Winery Vinicea
The winery offers 9 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 6967 of the estates of Piedmont.
It is located in Piedmont
Find the Winery Vinicea on Facebook

The Winery Vinicea is one of the best wineries to follow in Piémont.. It offers 9 wines for sale in of Piedmont to come and discover on site or to buy online.

Top Winery Vinicea wines

Looking for the best Winery Vinicea wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinicea wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinicea wines with technical and enological descriptions.

The top red wines of Winery Vinicea

Food and wine pairings with a red wine of Winery Vinicea

How Winery Vinicea wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with neapolitan sauce and mushrooms, delicious veal stew or potjevleesch.

Organoleptic analysis of red wines of Winery Vinicea

On the nose the red wine of Winery Vinicea. often reveals types of flavors of earth. In the mouth the red wine of Winery Vinicea. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Vinicea

  • 2013With an average score of 4.00/5
  • 2016With an average score of 3.96/5
  • 0With an average score of 3.81/5
  • 2017With an average score of 3.60/5
  • 2011With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Vinicea.

  • Barbera
  • Grignolino
  • Merlot
  • Pinot Nero

Discovering the wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

Quintessential Italian gastronomy.

The top white wines of Winery Vinicea

Food and wine pairings with a white wine of Winery Vinicea

How Winery Vinicea wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of capellini with prosciutto, scallops in coral sauce or pasta with a fruity three-cheese sauce.

Organoleptic analysis of white wines of Winery Vinicea

On the nose the white wine of Winery Vinicea. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Vinicea. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Vinicea

  • 2016With an average score of 3.80/5
  • 0With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Vinicea.

  • Sauvignon Blanc

Discover the grape variety: Pinot Nero

Elegant and structured reds with a clear ruby robe, fine tannins and fresh alpine acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, mushroom, soft spices and floral notes. Also a pillar of great Italian sparkling wines by the classic method. Star of Alto Adige Pinot Nero DOC, Oltrepò Pavese DOCG, Trentino DOC and Franciacorta DOCG. The Italian synonym for Burgundy's Pinot Noir, signature of northern Italian finesse.

Discover other wineries and winemakers neighboring the Winery Vinicea

Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinicea.

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.