The Winery Villa Santa Marta of Cachapoal Valley of Central Valley

Winery Villa Santa Marta
The winery offers 5 different wines
3.0
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Its wines get an average rating of 3.
It is ranked in the top 836 of the estates of Central Valley.
It is located in Cachapoal Valley in the region of Central Valley

The Winery Villa Santa Marta is one of the best wineries to follow in Cachapoal Valley.. It offers 5 wines for sale in of Cachapoal Valley to come and discover on site or to buy online.

Top Winery Villa Santa Marta wines

Looking for the best Winery Villa Santa Marta wines in Cachapoal Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Santa Marta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Santa Marta wines with technical and enological descriptions.

The top red wines of Winery Villa Santa Marta

Food and wine pairings with a red wine of Winery Villa Santa Marta

How Winery Villa Santa Marta wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef casserole, kapama of lamb (traditional bosnian dish) or forest rabbit.

The best vintages in the red wines of Winery Villa Santa Marta

  • 0With an average score of 3.11/5
  • 2013With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Villa Santa Marta.

  • Cabernet Sauvignon
  • Malbec
  • Merlot

Discovering the wine region of Cachapoal Valley

The wine region of Cachapoal Valley is located in the region of Rapel Valley of Central Valley of Chile. Wineries and vineyards like the Viña Vik Winery or the Domaine Lapostolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Cachapoal Valley are Cabernet-Sauvignon, Carmenère and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cachapoal Valley often reveals types of flavors of cherry, fig or ripe blackberries and sometimes also flavors of milk chocolate, espresso or baking spice.

In the mouth of Cachapoal Valley is a powerful. We currently count 169 estates and châteaux in the of Cachapoal Valley, producing 743 different wines in conventional, organic and biodynamic agriculture. The wines of Cachapoal Valley go well with generally quite well with dishes of beef, lamb or pork.

The top white wines of Winery Villa Santa Marta

Food and wine pairings with a white wine of Winery Villa Santa Marta

How Winery Villa Santa Marta wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara almost like the real thing, salmon steaks with lemon and shallot sauce or zucchini and goat cheese quiche.

The grape varieties most used in the white wines of Winery Villa Santa Marta.

  • Chardonnay
  • Sauvignon Blanc

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Villa Santa Marta

Planning a wine route in the of Cachapoal Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Santa Marta.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

Discover other regions and appellation of Rapel Valley