The Domaine de Villa Rose of Banyuls of Languedoc-Roussillon

Domaine de Villa Rose - Banyuls Doux Naturel
The winery offers 3 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 51 of the estates of Languedoc-Roussillon.
It is located in Banyuls in the region of Languedoc-Roussillon

The Domaine de Villa Rose is one of the world's great estates. It offers 3 wines for sale in of Banyuls to come and discover on site or to buy online.

Top Domaine de Villa Rose wines

Looking for the best Domaine de Villa Rose wines in Banyuls among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Villa Rose wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Villa Rose wines with technical and enological descriptions.

The top pink wines of Domaine de Villa Rose

Food and wine pairings with a pink wine of Domaine de Villa Rose

How Domaine de Villa Rose wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of breton galette with buckwheat flour, quick paella or quiche with leeks and fresh salmon from flo.

The grape varieties most used in the pink wines of Domaine de Villa Rose.

  • Shiraz/Syrah

Discovering the wine region of Banyuls

Banyuls wines come from the South-eastern Part of Roussillon, in the south of France, in the lower Pyrenees, a few kilometres from the Spanish border. These naturally Sweet wines are consumed both as an aperitif and as a dessert. They come in a wide range of hues, from GoldenGreen (Banyuls Blanc) to Amber (Banyuls Ambré) to the intense garnet of the standard Banyuls Rouge. Unusually among the natural sweet wines of France, all Banyuls wines are made primarily from Grenache grapes of various colors.

Muscat grapes (the mainstay of southern French sweet wines) are allowed, but only in very small proportions. Dark-skinned Grenache Noir is by far the dominant and preferred variety in Banyuls - it must make up at least 50% of the blend for red Banyuls (75% for Grand Cru wines). Pink-skinned Grenache Gris comes next, followed by Grenache Blanc and a host of other southern French varieties, including Mourvèdre, Carignan, Macabeu and Tourbat. As a sweet red wine made from Grenache, Banyuls is comparable to Maury, from the northern Roussillon, and Rasteau, from the southern Rhone Valley.

The top red wines of Domaine de Villa Rose

Food and wine pairings with a red wine of Domaine de Villa Rose

How Domaine de Villa Rose wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of goat cheese and spinach lasagne, vegan leek and tofu quiche or sweet potato chips.

The best vintages in the red wines of Domaine de Villa Rose

  • 2012With an average score of 4.30/5
  • 2016With an average score of 4.10/5
  • 2011With an average score of 4.00/5

Discover the grape variety: Saint Laurent

This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.

Discover other wineries and winemakers neighboring the Domaine de Villa Rose

Planning a wine route in the of Banyuls? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Villa Rose.

Discover the grape variety: Cabernet-Cortis

Interspecific cross between Cabernet Sauvignon and Solaris (Merzling x Geisenheim 6493 (Zarya Severa x Muscat Ottonel)) made in 1982 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in the Netherlands, Denmark, Belgium, Switzerland, etc., but is still little known in France. Note that Cabernet-Carol has the same parents.

News about Domaine de Villa Rose and wines from the region

Amanda Barnes wins John Avery Award for The South America Wine Guide

Amanda Barnes has been awarded the John Avery Award for her The South America Wine Guide book, which was described as ‘heralding a new era’ in wine travel books. The book, which is the result of a decade of research conducted by Barnes while travelling the continent, details the wine regions, wines and producers of Argentina, Chile, Uruguay, Brazil, Bolivia and Peru. It highlights over 70 wine regions and maps out 40 in detail — many of which have never before been mapped or documented in the En ...

LVMH buys Napa Valley’s Joseph Phelps Vineyards

Philippe Schaus, chairman and chief executive of the Moët Hennessy division of LVMH, called Joseph Phelps Vineyards ‘an iconic name and an iconic winery’. Joseph Phelps founded his eponymous winery on a 260ha former cattle ranch in Napa Valley in 1973. He turned it into one of California’s most prominent producers, famed for its flagship Insignia – a Bordeaux-style blend – and its pioneering use of Rhône varieties, which kick-started the ‘Rhône Rangers’ movement in the Golden State. The founder’ ...

Plan for major English winery development in Kent blocked

Medway councillors in Kent have voted against plans to build the ‘Kentish Wine Vault’ English winery on ‘green belt’ land located in a designated Area of Outstanding Natural Beauty (AONB), surrounding the small village of Cuxton. Plans for the major winery development were submitted by Vineyard Farms Ltd, sister group of MDCV UK Ltd, which is controlled by Mark Dixon, the billionaire British businessman resident of Monaco. Designed by leading architecture group Foster &am ...

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.