Winery Villa PapianoTerra! Albana
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Terra! Albana from the Winery Villa Papiano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra! Albana of Winery Villa Papiano in the region of Emilia-Romagna is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terra! Albana of Winery Villa Papiano in the region of Emilia-Romagna often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Terra! Albana
Pairings that work perfectly with Terra! Albana
Original food and wine pairings with Terra! Albana
The Terra! Albana of Winery Villa Papiano matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna calabrese, fish and seafood gratin or savoyard fondue.
Details and technical informations about Winery Villa Papiano's Terra! Albana.
Discover the grape variety: Romorantin
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
Last vintages of this wine
The best vintages of Terra! Albana from Winery Villa Papiano are 2018, 2017, 2013, 0 and 2019.
Informations about the Winery Villa Papiano
The Winery Villa Papiano is one of of the world's greatest estates. It offers 14 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
