The Winery Vega de Ribes of Penedès of Catalogne

Winery Vega de Ribes
The winery offers 12 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 35 of the estates of Catalogne.
It is located in Penedès in the region of Catalogne

The Winery Vega de Ribes is one of the world's great estates. It offers 12 wines for sale in of Penedès to come and discover on site or to buy online.

Top Winery Vega de Ribes wines

Looking for the best Winery Vega de Ribes wines in Penedès among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vega de Ribes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vega de Ribes wines with technical and enological descriptions.

The top white wines of Winery Vega de Ribes

Food and wine pairings with a white wine of Winery Vega de Ribes

How Winery Vega de Ribes wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of periwinkles - the perfect cook!, vegan leek and tofu quiche or léa's salad.

Organoleptic analysis of white wines of Winery Vega de Ribes

On the nose the white wine of Winery Vega de Ribes. often reveals types of flavors of oaky, apricot or cheese and sometimes also flavors of honey, earth or microbio. In the mouth the white wine of Winery Vega de Ribes. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Vega de Ribes

  • 2013With an average score of 4.10/5
  • 2016With an average score of 3.97/5
  • 2014With an average score of 3.95/5
  • 2010With an average score of 3.90/5
  • 2006With an average score of 3.89/5
  • 2017With an average score of 3.89/5

The grape varieties most used in the white wines of Winery Vega de Ribes.

  • Malvasia
  • Sauvignon Blanc
  • Xarel-lo

Discovering the wine region of Penedès

Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.

15,200 ha, Mediterranean climate. Renowned Catalan aperitif.

The top sparkling wines of Winery Vega de Ribes

Food and wine pairings with a sparkling wine of Winery Vega de Ribes

How Winery Vega de Ribes wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood lasagna, beetroot chips or sea sauerkraut with white wine.

Organoleptic analysis of sparkling wines of Winery Vega de Ribes

In the mouth the sparkling wine of Winery Vega de Ribes. is a with fine and regular bubbles.

The best vintages in the sparkling wines of Winery Vega de Ribes

  • 2008With an average score of 3.80/5
  • 0With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Vega de Ribes.

  • Xarel-lo
  • Ull de Llebre

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.

The top red wines of Winery Vega de Ribes

Food and wine pairings with a red wine of Winery Vega de Ribes

How Winery Vega de Ribes wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of traditional hungarian goulash, tagliatelle with fresh salmon or calf sweetbread with mushrooms.

Organoleptic analysis of red wines of Winery Vega de Ribes

In the mouth the red wine of Winery Vega de Ribes. is a powerful.

The best vintages in the red wines of Winery Vega de Ribes

  • 2013With an average score of 3.30/5
  • 0With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Vega de Ribes.

  • Merlot
  • Garnacha

The word of the wine: Traditional method

Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.

Discover other wineries and winemakers neighboring the Winery Vega de Ribes

Planning a wine route in the of Penedès? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vega de Ribes.

Discover the grape variety: Ull de Llebre

Structured, elegant reds with a deep ruby colour, soft to firm tannins and a full palate, showing signature aromas of red fruits (cherry, strawberry), black fruits (blackberry), plum, tobacco, leather and vanilla from oak ageing. Good ageing potential. The star of great Catalan reds from DO Penedès, Costers del Segre and Conca de Barberà. Catalan synonym for Tempranillo ("eye of the hare"), the native black variety of the Iberian plateau.