Winery Vega de RibesUll de llebre Ancestral
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Ull de llebre Ancestral from the Winery Vega de Ribes
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Ull de llebre Ancestral of Winery Vega de Ribes in the region of Catalogne is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Ull de llebre Ancestral
Pairings that work perfectly with Ull de llebre Ancestral
Original food and wine pairings with Ull de llebre Ancestral
The Ull de llebre Ancestral of Winery Vega de Ribes matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of slivers of squid with tomato, ktipiti (greece) or quick brandade.
Details and technical informations about Winery Vega de Ribes's Ull de llebre Ancestral.
Discover the grape variety: Cabernet-Cantor
Interspecific crossing between Chancellor and Solaris made in 1989 by Norbert Becker of the Freiburg Research Institute in Germany. Cabernet-Cantor can be found in Germany, Switzerland, the Netherlands, Belgium, Lithuania, Poland, ... little known in France.
Informations about the Winery Vega de Ribes
The Winery Vega de Ribes is one of of the world's greatest estates. It offers 12 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
