Winery Vallis QueyrasGrenache - Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Grenache - Syrah of the Winery Vallis Queyras is in the top 70 of wines of Vaucluse.
Taste structure of the Grenache - Syrah from the Winery Vallis Queyras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grenache - Syrah of Winery Vallis Queyras in the region of Méditerranée is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grenache - Syrah of Winery Vallis Queyras in the region of Méditerranée often reveals types of flavors of cherry, vanilla or non oak and sometimes also flavors of earth, microbio or oak.
Food and wine pairings with Grenache - Syrah
Pairings that work perfectly with Grenache - Syrah
Original food and wine pairings with Grenache - Syrah
The Grenache - Syrah of Winery Vallis Queyras matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos with foie gras, royal couscous (lamb, chicken, merguez) or duck breast with foie gras sauce.
Details and technical informations about Winery Vallis Queyras's Grenache - Syrah.
Discover the grape variety: Muscat Valvin
Interspecific crossing between the muscat du moulin or 299-35 Couderc (Pédro Ximénès x 603 Couderc (carignan noir x vitis rupestris) and the muscat ottonel obtained in 1962 by Bruce Reisch and Thomas Henick-Kling at the Experimental Station of the Cornell University - Geneva - New York (United States) Apart from this country, it is almost unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Grenache - Syrah from Winery Vallis Queyras are 2016, 2015, 2014, 2013 and 2012.
Informations about the Winery Vallis Queyras
The Winery Vallis Queyras is one of of the world's greatest estates. It offers 6 wines for sale in the of Vaucluse to come and discover on site or to buy online.
The wine region of Vaucluse
The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Bouchy
See cabernet franc.
