The Winery Turasan of Ankara
The Winery Turasan is one of the world's great estates. It offers 43 wines for sale in of Ankara to come and discover on site or to buy online.
Looking for the best Winery Turasan wines in Ankara among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Turasan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Turasan wines with technical and enological descriptions.
How Winery Turasan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of simmered pork cheeks with cream sauce and dijon mustard, tuna, goat cheese and mustard pie or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Turasan. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of non oak, microbio or vegetal.
The wine region of Ankara of Turkey. Wineries and vineyards like the Domaine Kavaklıdere or the Domaine Kavaklıdere produce mainly wines red, white and pink. The most planted grape varieties in the region of Ankara are Kalecik karasi, Okuzgozu and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ankara often reveals types of flavors of cherry, oak or tropical fruit and sometimes also flavors of vegetal, citrus fruit or tree fruit.
We currently count 14 estates and châteaux in the of Ankara, producing 99 different wines in conventional, organic and biodynamic agriculture. The wines of Ankara go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Turasan wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of chickpeas spanish style, marinated shoulder of lamb or lamb curry indian style.
On the nose the red wine of Winery Turasan. often reveals types of flavors of oak, non oak or red fruit and sometimes also flavors of black fruit, earth or tree fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Turasan wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Turasan. often reveals types of flavors of red fruit.
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
How Winery Turasan wines pair with each other generally quite well with dishes of beef such as recipes of venison leg in casserole.
On the nose the natural sweet wine of Winery Turasan. often reveals types of flavors of oak.
This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.
Planning a wine route in the of Ankara? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Turasan.
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
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A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.