The Vinkara Winery is one of the largest wineries in the world. It offers 34 wines for sale in of Ankara to come and discover on site or to buy online.
Looking for the best Vinkara Winery wines in Ankara among all the wines in the region? Check out our tops of the best red, white or effervescent Vinkara Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Vinkara Winery wines with technical and enological descriptions.
How Vinkara Winery wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of german recipe for marinated meat: sauerbraten, steamed lamb shoulder with cumin and coriander or loubia.
On the nose the red wine of Vinkara Winery. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, forest floor or strawberries.
The wine region of Ankara of Turkey. Wineries and vineyards like the Domaine Kavaklıdere or the Domaine Kavaklıdere produce mainly wines red, white and pink. The most planted grape varieties in the region of Ankara are Kalecik karasi, Okuzgozu and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ankara often reveals types of flavors of cherry, oak or tropical fruit and sometimes also flavors of vegetal, citrus fruit or tree fruit.
We currently count 14 estates and châteaux in the of Ankara, producing 99 different wines in conventional, organic and biodynamic agriculture. The wines of Ankara go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Vinkara Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed round zucchini, red mullet, mackerel, tuna, salmon sushi or cream and tuna quiche.
On the nose the white wine of Vinkara Winery. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Vinkara Winery wines pair with each other generally quite well with dishes such as recipes .
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.
How Vinkara Winery wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Vinkara Winery. often reveals types of flavors of microbio, citrus fruit or red fruit and sometimes also flavors of tropical fruit.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Vinkara Winery wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of braised veal heart with carrots, pumpkin and bacon pie or duck breast with honey.
On the nose the sparkling wine of Vinkara Winery. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
Planning a wine route in the of Ankara? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Vinkara Winery.
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
