Winery Turasan - Kalecik Karasi Rosé

Winery TurasanKalecik Karasi Rosé

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Kalecik Karasi Rosé of Winery Turasan is a pink wine from the region of Ankara.
This wine generally goes well with
The Kalecik Karasi Rosé of the Winery Turasan is in the top 90 of wines of Ankara.

Details and technical informations about Winery Turasan's Kalecik Karasi Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kalecik karasi

This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.

Last vintages of this wine

Kalecik Karasi Rosé - 2018
In the top 90 of of Ankara wines
Average rating: 3.51110.50

The best vintages of Kalecik Karasi Rosé from Winery Turasan are 2018

Informations about the Winery Turasan

The winery offers 43 different wines.
Its wines get an average rating of 3.5.
It is in the top 25 of the best estates in the region
It is located in Ankara

The Winery Turasan is one of of the world's great estates. It offers 43 wines for sale in the of Ankara to come and discover on site or to buy online.

Top wine Ankara
In the top 800 of of Turkey wines
In the top 100 of of Ankara wines
In the top 15000 of pink wines
In the top 350000 wines of the world

The wine region of Ankara

The wine region of Ankara of Turkey. Wineries and vineyards like the Domaine Kavaklıdere or the Domaine Kavaklıdere produce mainly wines red, white and pink. The most planted grape varieties in the region of Ankara are Kalecik karasi, Okuzgozu and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ankara often reveals types of flavors of cherry, oak or tropical fruit and sometimes also flavors of vegetal, citrus fruit or tree fruit.

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The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

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