The Winery Tramontana is one of the world's great estates. It offers 21 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Tramontana wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tramontana wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tramontana wines with technical and enological descriptions.
How Winery Tramontana wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon in the oven of nanou, pasta carbonara a la flo without egg or osso bucco of lamb.
On the nose the red wine of Winery Tramontana. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Tramontana. is a powerful.
This is not a known wine region.
How Winery Tramontana wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood lasagna, quiche without eggs or bread with cheese and bacon.
In the mouth the white wine of Winery Tramontana. is a powerful.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Tramontana wines pair with each other generally quite well with dishes such as recipes .
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tramontana.
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
