The Winery Toscolo of Chianti of Tuscany

Winery Toscolo
The winery offers 5 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 763 of the estates of Tuscany.
It is located in Chianti in the region of Tuscany

The Winery Toscolo is one of the best wineries to follow in Chianti.. It offers 5 wines for sale in of Chianti to come and discover on site or to buy online.

Top Winery Toscolo wines

Looking for the best Winery Toscolo wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Toscolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Toscolo wines with technical and enological descriptions.

The top red wines of Winery Toscolo

Food and wine pairings with a red wine of Winery Toscolo

How Winery Toscolo wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of beef tournedos with boursin, pork chops with veal stock sauce or aïoli.

Organoleptic analysis of red wines of Winery Toscolo

On the nose the red wine of Winery Toscolo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Toscolo. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Toscolo

  • 2016With an average score of 3.66/5
  • 2006With an average score of 3.60/5
  • 2010With an average score of 3.59/5
  • 2009With an average score of 3.51/5
  • 2008With an average score of 3.50/5
  • 0With an average score of 3.49/5

The grape varieties most used in the red wines of Winery Toscolo.

  • Sangiovese
  • Merlot
  • Cabernet Sauvignon

Discovering the wine region of Chianti

Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).

15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.

The top white wines of Winery Toscolo

Food and wine pairings with a white wine of Winery Toscolo

How Winery Toscolo wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of eggplant lasagna, magic cake cheese quiche or toast with foie gras and gingerbread.

Organoleptic analysis of white wines of Winery Toscolo

On the nose the white wine of Winery Toscolo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Toscolo. is a with a nice freshness.

The best vintages in the white wines of Winery Toscolo

  • 2018With an average score of 4.10/5
  • 2016With an average score of 3.80/5
  • 2019With an average score of 3.70/5
  • 2015With an average score of 3.70/5
  • 2012With an average score of 3.70/5
  • 0With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Toscolo.

  • Vernaccia

Discover the grape variety: Vernaccia

Structured, mineral whites with a pale golden robe, a taut palate with preserved acidity, and signature aromas of almond, white flowers, citrus (lemon), and saline notes. Distinctive Tuscan identity (San Gimignano). The star of Italy's first DOC (1966), promoted to DOCG in 1993. An Italian white variety whose name is shared by several distinct varieties (San Gimignano, Oristano, Serrapetrona).

Discover other wineries and winemakers neighboring the Winery Toscolo

Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Toscolo.

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.